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Patridom XO Oloroso Tube Incl.
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Patridom XO Oloroso Tube Incl.
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Patridom XO Oloroso brings together the smooth Dominican style of the Patridom range with the added depth of an Oloroso cask finish. The rum is made from locally grown sugar cane in the Dominican Republic, distilled in a multi-column still and matured in the country's tropical climate, giving it the polished and gentle foundation associated with the series.
Its second maturation is what gives this release its own identity. Selected Oloroso casks were used for an additional ageing period in the continental climate of warehouse 1423 in Denmark. That extra stage adds darker, more layered accents to the rum, with fruit and spice taking a more prominent role while the overall impression remains soft and sweet.
At Drankenshop Broekmans, this is the kind of Patridom (…)Port Mourant 10y So (Elizabeth Yard With Finishes)
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Port Mourant 10y So (Elizabeth Yard With Finishes)
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Port Mourant 10y So is a molasses-based rum from Guyana, bottled by Elizabeth Yard as part of the with finishes series. Its identity is built around a wooden vat still distillation, a sherry cask finish and a natural cask strength bottling at 49.8%.
At Drankenshop Broekmans, bottles like this stand out because they give a very direct sense of selection. This is a single cask rum, distilled on 31 August 2011 and aged for 10 years, with only 222 bottles produced. It feels focused rather than broadly composed: one cask, one finish, one limited release.
The sherry finish adds extra depth to a rum whose profile leans clearly towards fruit and spice, while the wood remains present without taking over. For anyone exploring Guyanese rum beyond the usual releases, (…)Flor De Cana 25y Incl. Box
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Flor De Cana 25y Incl. Box
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Flor De Cana 25y is a Nicaraguan molasses rum whose age statement immediately gives it a sense of patience and maturity. With 25 years behind it, this is a rum built around time rather than immediacy.
It is made in a multicolumn distilling style and matured in bourbon barrels, a combination that supports a refined profile with clear fruit and spice, alongside more restrained woody and sweet accents. At 40% alcohol, it presents itself in a composed and approachable way.
At Drankenshop Broekmans, Flor De Cana 25y sits comfortably among rums for customers looking for a mature, age-stated bottle with a polished character and a clear origin story.
Additional information about the brand can be found at https://www.flordecana.com/
The (…)Planteray Navy Rum
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Planteray Navy Rum
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Planteray Navy Rum is built around the idea of a strong, old-style navy proof rum, bottled at 55.7%. Rather than focusing on a single island, it brings together rums from Barbados, Trinidad, Guyana and Jamaica, distilled in both column and pot stills. That blend of origins and distillation styles is central to its personality.
The rum first matures in a tropical climate in ex-bourbon casks, then continues its refinement in Charente in used oak casks and large open vats. That finishing stage connects naturally with its Cognac Finish identity, adding depth while keeping the rum's powerful core intact.
At Drankenshop Broekmans, we see this as a rum with real presence: fruity, spiced and full-bodied, yet still composed enough to feel deliberate rather than simply (…)Planteray Barbados 5y (Planteray Blend)
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Planteray Barbados 5y (Planteray Blend)
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Planteray Barbados 5y shows the approachable yet expressive side of Barbadian rum. It brings together pot still and column still rum from Stade's West Indies Rum Distillery in Barbados, a distillery founded in 1893 by George Stade.
The ageing story is central here. The rum first matures for three years in Barbados, close to the beach. The casks then travel by sea to France, where the journey itself forms part of what Planteray describes as dynamic maturation. A second ageing period in ex-Ferrand casks brings the total maturation to five years, adding roundness and structure.
At Drankenshop Broekmans, this Barbados 5y is the kind of rum we like to introduce when someone is looking for fruit, softness and a touch of spice in a style that remains clear and easy (…)Takamaka Kreol Cask Reserve Dark
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Takamaka Kreol Cask Reserve Dark
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Takamaka Kreol Cask Reserve Dark brings the character of the Seychelles into a dark rum with a distinctly island-minded style. Made from sugar cane juice and produced in a traditional column style, it has a profile built around fruit, spice and gentle depth rather than sheer heaviness.
The blend combines that Seychellois identity with the richness of rum matured for 8 years in American oak casks. A light sugar addition of 20 g/l adds roundness and softness, supporting the rum's smoother side without taking away its aromatic depth.
At Drankenshop Broekmans, this is the kind of Takamaka we like to present as flexible in the best sense: expressive enough to sip neat, yet rounded and flavourful enough for premium cocktails. At 40.3% ABV, it stays approachable (…)Centenario 30y Edicion Limitada Incl. Box
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Centenario 30y Edicion Limitada Incl. Box
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Centenario 30y Edición Limitada is a Costa Rican rum built around the idea of time and continuity. It was created in 2011 to mark the 30th anniversary of Ron Centenario's limited editions, bringing together rums aged from 8 to 30 years.
Its maturation follows the solera system, with continuous and natural ageing in American white oak casks. That matters here, because the character is shaped less by a single age statement and more by the way different maturities are brought together in the final blend.
At Drankenshop Broekmans, this is the kind of rum we like to introduce to customers looking for a mature, polished sipping style. Fruit, spice and gentle wood all have their place, giving the rum depth without making it feel heavy.
The (…)Malecon 21y Reserva Imperial Incl. Box
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Malecon 21y Reserva Imperial Incl. Box
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Malecon 21y Reserva Imperial is a Cuban molasses rum with ageing at the centre of its identity. The 21-year statement gives it a mature positioning, while the 40% strength keeps the style measured and approachable in the glass.
Its multicolumn distillation and bourbon cask maturation suggest a rum built around polish and structure rather than sheer weight. The supplied profile points to fruit and spice as the clearest elements, supported by lighter sweetness, subtle wood and a gentle floral touch.
At Drankenshop Broekmans, this is the kind of aged rum we would place in front of someone looking for a composed, mature Malecon with character, but without an overly heavy expression.
The flavour profile highlights fruit and spice as the main (…)New Grove 5y
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New Grove 5y
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New Grove 5y is a molasses-based rum from Mauritius, aged for five years and bottled at 40%. What makes it appealing is the clarity of its identity: a Mauritian rum with a stated age, shaped by maturation but still centred around fruit and spice.
Its traditional column distillation and Limousin oak ageing point towards a style where the cask supports rather than dominates. In the rum selection at Drankenshop Broekmans, this sits nicely for customers who want to explore Mauritius through a rum with some maturity and a defined profile.
As these are the last bottles, it also carries a slightly more limited feel within the range. A quiet but worthwhile bottle for anyone curious about New Grove and the rum style of Mauritius.
Additional information (…)Cash Cane Extra Old
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Cash Cane Extra Old
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Cash Cane Extra Old is a molasses-based rum with one particularly defining detail: a Sherry Finish. Although the name carries the words Extra Old, there is no age statement here, so the focus is less on a number and more on the style of the rum itself.
The mixed origin and mixed distilling style give it a broad foundation, while the sherry finish points the character towards fruit and spice. At 40% alcohol, it keeps a composed strength, allowing the profile to remain approachable without stripping away its personality.
At Drankenshop Broekmans, we see Cash Cane Extra Old as a rum for drinkers looking for a molasses rum with a little more depth than a very straightforward bottle, yet without moving into an overly heavy style. With only the last bottles (…)Haiti 2004 14y (Transcontinental Rum Line)
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Haiti 2004 14y (Transcontinental Rum Line)
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Haiti 2004 14y from Transcontinental Rum Line is a rum with a very specific frame: distilled in 2004, bottled in 2018 and matured for fourteen years. As a single cask release at cask strength, bottled at 63.1%, it keeps a direct and uncompromised feel.
The bourbon cask is part of the picture, but the real interest lies in the combination of Haitian origin, age and single-cask bottling. Rather than aiming for a repeated house style, this bottle represents one particular cask and one particular point in time.
At Drankenshop Broekmans, we see this as a rum for careful tasting rather than casual pouring. Its limited nature is underlined by the fact that these are the last bottles. The flavour profile points towards a clearly fruity and spiced character, with (…)El Dorado 15y + 2 Glasses
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El Dorado 15y + 2 Glasses
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El Dorado 15y + 2 Glasses combines a 15-year-old rum from Guyana with two matching glasses. It feels like a set made for taking a little time with the bottle, whether opened at home or given as a thoughtful rum gift.
At Drankenshop Broekmans, this sits well among rums chosen for provenance and age rather than for flashy presentation alone. The 15-year statement gives it a mature identity, while the 43% strength keeps it firmly positioned as a sipping rum.
The included glasses make the pack especially inviting. They turn the bottle into a ready-to-share moment, with no need to add anything except the occasion.
No specific tasting notes were provided in the available product data for this El Dorado 15y. The confirmed details are that it is a rum (…)Bonpland Fiji 12y 50cl
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Bonpland Fiji 12y 50cl
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Bonpland Fiji 12y is a molasses-based rum from Fiji with a very defined identity. It was pot still distilled, drawn from a single cask and bottled as a small release rather than as a broad, recurring blend. That immediately gives it a more focused character.
Distilled in 2004 and bottled in 2016, it spent 12 years maturing before receiving a wine finish. Only 488 bottles were filled, and with the last bottles now remaining, it has the feel of a rum captured at a specific point in time. At Drankenshop Broekmans, releases like this are appreciated for the way they show one cask, one origin and one maturation path without unnecessary noise.
The profile points towards fruit and spice as the most expressive elements, supported more quietly by wood, gentle (…)English Harbour Madeira Finish Incl. Box
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English Harbour Madeira Finish Incl. Box
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English Harbour Madeira Finish is an Antiguan rum built around maturation and finishing rather than simple sweetness. Made from molasses and distilled in a traditional column style, it first spends five years in ex-bourbon casks before a shorter finishing period of three to six months, the stage that gives this Madeira Finish its extra layer.
The appeal lies in the way the rum develops beyond its sweeter notes. The tasting profile points to dried fruit, caramel and honey, followed by spice and woody accents that carry into the finish. It feels rounded, but with enough depth to keep the glass interesting.
At Drankenshop Broekmans, we see English Harbour Madeira Finish as a fine choice for customers looking for an Antigua rum with a little more cask influence (…)English Harbour Reserve 10y Incl. Box
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English Harbour Reserve 10y Incl. Box
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English Harbour Reserve 10y is an Antigua rum made from molasses and distilled in a traditional column still. With ten years of ageing in bourbon barrels, it carries a sense of maturity while staying approachable at 40% ABV.
At Drankenshop Broekmans, this bottle stands out for the way its fruit-driven side meets a clear spiced character. The wood influence is present, but it does not dominate; it supports the rum's depth rather than pushing it into a heavy style.
It is a good choice for anyone exploring aged Caribbean rum with a composed, mature feel: gently sweet, lightly floral, and built around fruit and spice rather than sheer power.
The flavour profile centres on fruit and spice, supported by a restrained sweetness. A gentle wood note adds (…)Dictador 12y
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Dictador 12y
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Dictador 12y is a Colombian rum with a clear connection to the world of sherry. Matured through the solera system and given a sherry finish, it is described in the supplied information as recalling a soft, saline manzanilla. That detail says a lot about its personality: rich and elegant, yet not driven by excessive sweetness.
The rum brings together pot still and column still distillates, with the Cuban master blender's touch keeping the style polished and expressive. At Drankenshop Broekmans, this is the kind of rum we value for its ability to show depth without becoming heavy, and for the way the sherry influence adds a fresh, slightly savoury dimension.
Fruit and spice are the main flavour directions, supported by gentle wood, light floral notes and a (…)Takamaka Dark Spiced
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Takamaka Dark Spiced
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Takamaka Dark Spiced is a spiced rum from the Seychelles, made from molasses and bottled at 38% ABV. The name tells you quite a lot already: this is a dark spiced style where spice and fruit are the main points of interest.
Traditional column distillation gives it a clear, direct feel, while the profile also shows gentle sweetness, a light woody note and a subtle floral accent. At Drankenshop Broekmans, we see this as a rum for customers looking for a flavourful spiced rum with an island origin and an easy-to-understand aromatic direction.
There is no age statement attached to this release, so the focus is less on long maturation and more on the interplay between its spiced and fruity character.
The flavour profile points first to spice and (…)Maman Brigitte Asta (Asta Morris)
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Maman Brigitte Asta (Asta Morris)
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In stockMaman Brigitte Asta is a molasses-based rum made with distillates from both pot still and column still production. That combination gives the rum an engaging foundation: one side can bring more weight and depth, while the other supports a cleaner, more direct style. Its origin is listed as mixed, so this is not presented as a rum tied to one single country of production.
Bourbon Barrel ageing adds a touch of wood, though the profile suggests that wood is not the main story here. The emphasis sits more clearly on spice and fruit, with a modest sweetness and a light floral accent in the background.
In the rum selection at Drankenshop Broekmans, Maman Brigitte Asta is the kind of bottle we would introduce to someone looking for a molasses rum with a little (…)Bielle 2002 20y (Asta Morris) Incl. Box
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Bielle 2002 20y (Asta Morris) Incl. Box
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Bielle 2002 20y is a Guadeloupe rum built around a very clear idea: a defined vintage, long ageing and a remarkably small release. Rather than feeling like a regular range bottling, it carries the identity of a specific parcel of rum, distilled in 2002 and held for 20 years before bottling.
Its maturation in a Bourbon Barrel adds an important part of the story, while the 49.4% strength gives the bottle a serious presence. With only 57 bottles released, this is a rum where scarcity is not a marketing phrase but part of the factual identity of the product.
At Drankenshop Broekmans, we see this Bielle as the kind of bottle that naturally draws attention from customers looking for older, limited rum from Guadeloupe. The fact that only the last bottles remain (…)Centenario 25y Gran Reserva Incl. Box
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Centenario 25y Gran Reserva Incl. Box
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Centenario 25y Gran Reserva is a Costa Rican rum shaped by blending and long maturation. It brings together rums aged from 6 to 25 years in a system of continuous ageing, giving the glass a sense of maturity while still keeping a lively fruit-driven side.
The rum is aged in American white oak casks that previously held Scotch whisky. That detail matters here, because the profile is not simply sweet and round; it carries dry wood, spice and a fresh fruit note that give it more definition. At Drankenshop Broekmans, this is the kind of bottle we would point out to someone looking for a mature rum with a composed, drier finish.
It is a well-appreciated Centenario release, especially for drinkers who enjoy aged rum with fruit, spice and wood in a calm, polished (…)Planteray Isle Of Fiji (Planteray Blend)
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Planteray Isle Of Fiji (Planteray Blend)
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Planteray Isle of Fiji gives the Signature Blends range a less familiar rum origin, presented in the raffia-wrapped bottle that marks the series. Instead of leaning only on the classic rum countries, this bottling turns to Fiji, with its tropical setting, volcanic soils and notably pure water forming part of the rum's identity.
It is made from local sugar cane, hand-cut and processed into molasses in Lautoka. Pot still and column distillation are used, followed by local maturation in warm tropical conditions. The rum is then brought to France for a second maturation in ex-cognac casks from Maison Ferrand, a hallmark detail within the Planteray approach.
At Drankenshop Broekmans, we like this release because it brings together tropical fruit, spice and a (…)Plantation Trinidad 2009 Drankenshop Broekmans (Planteray - Plantation Single Cask)
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Plantation Trinidad 2009 Drankenshop Broekmans (Planteray - Plantation Single Cask)
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Plantation Trinidad 2009 Drankenshop Broekmans is a molasses-based rum from Trinidad, distilled in 2009 and bottled in 2022. At 12 years old and 52.3% ABV, it comes across as a focused release with real presence, built around one particular cask rather than a broad standard blend.
As part of the Plantation Single Cask series, this bottling was drawn from a single cask with only 138 bottles released. That small scale is what makes it especially interesting in the Drankenshop Broekmans selection: it gives rum drinkers a chance to taste a very specific Trinidad bottling from a defined vintage.
The rum was produced in a traditional column still and finished in Tokaji cask. That finishing detail gives the release its own place among Trinidad rums, setting it apart (…)Emperor Sherry Cask Incl. Box
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Emperor Sherry Cask Incl. Box
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Emperor Sherry Cask is a molasses-based rum from Mauritius, shaped by maturation in sherry casks. That cask influence gives the rum a warm aromatic direction, centred on candied fruit and spice, while the 40% strength keeps the style smooth and approachable.
Its multicolumn distillation points towards a clean, polished character, allowing the sherry-matured side to come through clearly. The most expressive elements here are fruit and spice, with gentle wood and a touch of sweetness supporting the whole rather than dominating it.
At Drankenshop Broekmans, this Emperor release is the kind of rum we place in front of customers looking for something rounded, fragrant and distinctly Mauritian in origin. With only the last bottles remaining, it is also a rum that (…)Panama 2006 (Berry Bros - Berry's Own Selection)
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Panama 2006 (Berry Bros - Berry's Own Selection)
On request only
Berry Bros Panama 2006 is a molasses-based rum with a very focused identity: one country, one cask and a defined maturation window from 2006 to 2022. Distilled in a traditional column still and matured in a Bourbon Barrel, it presents Panama rum through a precise single-cask lens.
At 55.7% ABV, this is bottled at cask strength, keeping the emphasis close to the cask rather than smoothing it into a broader blend. As part of Berry's own selection, it feels like a chosen snapshot of one particular barrel and its development over time.
At Drankenshop Broekmans, releases like this are valued for the way they let customers explore rum with a clear sense of origin and structure. With only the last bottles remaining, this Panama 2006 has the added appeal of being a (…)
