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Caroni Paradise 1998 #2 (Velier) Incl. Box
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Caroni Paradise 1998 #2 (Velier) Incl. Box
Very last one in stock!
Caroni Paradise 1998 #2 is a Trinidad molasses rum bottled by Velier, distilled in 1998 and bottled in 2023. It comes from a single bourbon barrel and was released at cask strength, 56.3%, with only 230 bottles drawn from that one cask.
The interest here lies in the concentration of the release. This is not a broad, blended expression, but a very specific barrel selection with a clear sense of scarcity. As a collector's item and with the last bottles indicated, it occupies a special place among the more limited rums in the Drankenshop Broekmans selection.
Its profile is built around wood, spice and fruit, supported by lighter floral and vegetal notes. The data does not point toward a sweet style, so the emphasis is more on structure, cask influence and the (…)Riviere Du Mat Single Cask 2003 Incl. Box
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Riviere Du Mat Single Cask 2003 Incl. Box
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Rivière Du Mat Single Cask 2003 is a rum from Réunion Island with a very focused identity. Made from sugar cane juice, distilled in a traditional column and drawn from a single bourbon cask, it gives the drinker a direct view of one particular maturation rather than a broader blended style.
The bourbon cask influence comes through in the way the profile leans towards wood, spice and fruit. It is not built around sweetness; the lighter floral and vegetal touches sit more quietly in the background, adding detail to the sugar cane juice character. At 46%, it has enough presence to carry that cask-driven style without making strength the main subject.
At Drankenshop Broekmans, this is the kind of rum we like to present to customers who are curious (…)Hampden Lrok 2010
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Hampden Lrok 2010
On request only
Hampden Lrok 2010 is a Jamaican molasses rum with a clear sense of origin and style. Distilled in 2010, aged for 11 years and made using pot still distillation, it presents itself as a rum with a defined identity rather than a broadly polished, anonymous bottling.
Its bourbon barrel maturation gives the rum a firm woody backbone, while fruit and spice remain clearly present. Sweetness is not the central theme here; the profile feels more driven by structure, cask influence and drier flavour elements, with a lighter floral and vegetal edge in the background.
At Drankenshop Broekmans, bottlings like this are appreciated because they show rum as a serious spirit with provenance, age and maturation all playing a visible role. With only the last bottles remaining, (…)Dillon XO Giftbox
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Dillon XO Giftbox
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Dillon XO Giftbox is a Martinique rum made from sugar cane juice and produced through traditional column distillation. That gives it a clear sense of origin and style, with the cane-based character remaining part of the picture rather than being hidden behind the cask.
The XO name and giftbox presentation give this release a more polished feel. Bourbon cask ageing brings a defined woody side, supported by spice and fruit, while the profile is not built around obvious sweetness.
At Drankenshop Broekmans, this is the kind of Dillon we would place in front of someone looking for Martinique rum with structure, cask influence and a neatly presented bottle for gifting or enjoying with attention.
The flavour profile is centred on wood, spice and (…)Monymusk Mbk 1998 23y #27854 (Rest & Be Thankful)
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Monymusk Mbk 1998 23y #27854 (Rest & Be Thankful)
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Monymusk Mbk 1998 23y #27854 is a Jamaican rum built around the identity of one individual cask. Bottled by Rest & Be Thankful, it was drawn from a single bourbon barrel after 23 years of maturation and presented at cask strength, keeping the rum close to its original form.
There is a clear sense of precision here. This is molasses-based pot still rum from Jamaica, distilled in 1998 and bottled in July 2022 from cask #27854. Rather than presenting a blended house style, it captures one specific cask at one specific point in time.
Only 205 bottles were released, and with the last bottles now remaining, it holds a distinctive place in the Drankenshop Broekmans selection for drinkers who enjoy limited single cask rum. At 57.1%, it is a powerful bottling, (…)Assemlage #1 2008 13y (Clarendon 2007, Long Pond 2005, Ny 2005, Wp 2008) (Rest & Be Thankful)
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Assemlage #1 2008 13y (Clarendon 2007, Long Pond 2005, Ny 2005, Wp 2008) (Rest & Be Thankful)
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Assemlage #1 2008 13y by Rest & Be Thankful is a Jamaican molasses rum, and the name already gives a clear sense of its composition: Clarendon 2007, Long Pond 2005, NY 2005 and WP 2008. Rather than presenting a broad, anonymous blend, it brings several Jamaican components and vintages together in one bottling.
The rum combines pot still and column distillation, giving the blend more range within its Jamaican identity. Maturation in bourbon barrel and bottling at 46% place it in a serious but approachable strength range, while the 13-year age statement gives it the standing of a mature Jamaican rum.
At Drankenshop Broekmans, this is the kind of bottle we like to point out to customers who enjoy rum with a more transparent construction. The remaining (…)Clarendon 1984 40y (The Nectar - Daily Dram)
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Clarendon 1984 40y (The Nectar - Daily Dram)
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Clarendon 1984 40y is a Jamaican molasses rum with a genuinely scarce feel. Distilled in 1984 and bottled in July 2024 after 40 years of maturation, this Daily Dram release from The Nectar brings four decades of ageing into a single, uncompromised bottling.
It comes from one bourbon barrel, bottled at natural cask strength at 64.2%, with only 90 bottles released. At Drankenshop Broekmans, this is exactly the kind of rum that stands out through substance rather than volume: Jamaican origin, pot still distillation, serious age and the directness of a single cask.
The style is powerful and mature, with wood, spice and fruit all playing an important role. It is a rum for slow tasting, where the interest lies in the concentration of one individual cask and the way (…)Jamaica 2008 (Berry Bros)
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Jamaica 2008 (Berry Bros)
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Jamaica 2008 from Berry's Own Selection is a rum built around a clear sense of place and cask identity. Distilled in 2008 and bottled in 2023, it brings together Jamaican origin, Madeira maturation and the focused nature of a single cask release.
Bottled at cask strength, it keeps its full 54.5% character rather than being softened down to a lower strength. That gives this rum a more direct presence in the glass and makes the individual cask feel central to the experience.
At Drankenshop Broekmans, this sits among the more characterful rum selections: structured by wood, spice and fruit, with enough individuality to make it stand apart from broader, sweeter styles. With only the last bottles remaining, it is also a chance to discover a specific 2008 Jamaican (…)A1710 Nuée Ardente Tube Incl.
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A1710 Nuée Ardente Tube Incl.
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A1710 Nuée Ardente is a Martinique rum blend with a notably layered composition. It brings together 11 outstanding rums, each aged between 6 and 22 years in oak casks. Rather than relying on a single note, it is built around maturation, blending and aromatic depth.
After this long ageing, the blend is further matured in French oak casks that previously held Cognac brandy. That finishing stage adds a more polished, mature dimension, giving room to wood, spice and fruit while keeping the rum expressive. The use of pot still and column distillation helps shape a broad profile, combining structure with clarity.
At Drankenshop Broekmans, Nuée Ardente stands out as a rum for drinkers who enjoy seeing how careful blending and cask ageing can shape a (…)Jmwp 2008 15y Nectar (Campbeltown Whisky Company - Watt Whisky)
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Jmwp 2008 15y Nectar (Campbeltown Whisky Company - Watt Whisky)
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Jmwp 2008 15y Nectar is a Jamaican molasses rum, pot still distilled and bottled after 15 years under the Watt Whisky label from Campbeltown Whisky Company. Rather than a broad house style, this is a single cask release at cask strength, giving a more focused view of one individual barrel.
The refill barrel maturation leaves room for the spirit to speak. Wood is certainly part of the profile, but the rum is also marked by fruit, spice and a light vegetal edge, giving it more tension than a purely wood-driven bottling.
At Drankenshop Broekmans, this sits in the part of the rum selection aimed at drinkers who enjoy independent releases with a clear identity. With 228 bottles produced and only the last bottles remaining, it is a limited release, but the real (…)Worthy Park 2017 7y (The Nectar - Daily Dram)
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Worthy Park 2017 7y (The Nectar - Daily Dram)
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Worthy Park 2017 7y from Daily Dram is a Jamaican molasses rum with a direct, assertive personality. Bottled by The Nectar, it was distilled in 2017 and bottled in August 2024 after 7 years of maturation in a bourbon barrel.
The appeal here lies in the small-scale nature of the release. This is a single cask rum at cask strength, limited to just 250 bottles. Rather than presenting a broad house style, it gives a focused impression of one individual cask. At Drankenshop Broekmans, releases like this are valued for the way they let curious rum drinkers explore a more precise and characterful side of Jamaican rum.
At 55% alcohol, it has the strength to carry its woody, spicy and fruity side with confidence. With the last bottles now in view, this Daily Dram (…)Hampden The Younger 3l
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Hampden The Younger 3l
Only 2 left in stock!
Hampden The Younger 3l is a Jamaican rum from Hampden Estate, made from molasses and distilled in a pot still. The 3-litre format already sets it apart, especially for a rum with such a clearly defined Jamaican identity.
Distilled in 2016, it matured in a bourbon barrel. Its character is not built around overt sweetness; the emphasis is on fruit, spice and wood, with lighter floral and vegetal touches adding detail around the edges.
At Drankenshop Broekmans, this is the kind of rum that stands out through origin, distillation style and presentation. With only the last bottles remaining, it is a release that feels increasingly scarce.
The flavour impression centres on clear fruit, spice and wood influence. It comes across as more structured and (…)Caroni 1998 23y (The Nectar - Daily Dram)
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Caroni 1998 23y (The Nectar - Daily Dram)
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Caroni 1998 23y from Daily Dram is a Trinidad rum with a very clear identity: a single cask release, matured for a long period and bottled at cask strength. Distilled in 1998 and bottled in April 2022, this molasses rum spent 23 years in a bourbon barrel.
Its limited nature is central to the appeal. The Nectar released it under the Daily Dram label as a single cask bottling, with only 241 bottles drawn from that barrel. Together with the last bottles indication, it feels less like a standard rum release and more like a precise snapshot of one individual cask.
At Drankenshop Broekmans, we see this as a rum for drinkers who appreciate a direct, undiluted style. Traditional column distillation, bourbon barrel maturation and bottling at 59% come together in a (…)Belize 2006 15y (The Nectar - Daily Dram)
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Belize 2006 15y (The Nectar - Daily Dram)
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Belize 2006 15y from Daily Dram is the kind of rum where the appeal lies in the exactness of the release. It comes from a single Bourbon Barrel, was distilled in 2006 from molasses on a traditional column still, and was bottled by The Nectar in May 2021 after 15 years of ageing.
Only 90 bottles were drawn from this cask, and it was bottled at cask strength, 65.4% alcohol. That gives the rum a very specific identity: not a broad blend shaped for consistency, but one individual barrel captured at a particular point in its maturation.
In the selection at Drankenshop Broekmans, this Belize rum sits among the more characterful discoveries. The flavour profile points toward a firm presence of wood, spice and fruit, with lighter floral and vegetal accents, while (…)Mezan Long Pond Jamaica 2000 (Mezan Single Cask)
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Mezan Long Pond Jamaica 2000 (Mezan Single Cask)
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Mezan Long Pond Jamaica 2000 is a Jamaican molasses rum with a very focused identity: distilled in 2000, bottled in 2018, and drawn from a single cask. Rather than presenting a broad house blend, it captures one cask, one vintage and one particular maturation path.
Distilled in a pot still and matured for 18 years in a bourbon cask, it was bottled at cask strength, with an alcoholic strength of 57.95%. That gives the rum a direct, concentrated presence. At Drankenshop Broekmans, bottlings like this are valued because they show how specific and characterful a single cask rum can be.
The profile is driven by wood, spice and fruit, while sweetness stays firmly in the background. It is a rum to approach slowly, especially for drinkers who appreciate cask strength (…)Hampden 2018 Lrok Younger 3l
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Hampden 2018 Lrok Younger 3l
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Hampden 2018 LROK Younger 3l is a Jamaican rum with a very clear identity: youthful in feel, yet driven by the aromatic force associated with Hampden Estate. The distillery is located in the historic Trelawny Parish region, described in the supplied information as the grand cru of Jamaican rum, and its history reaches back to 1753.
The heart of this release is the exclusive use of the LROK marque, known for its high ester concentration and classified as a heavy rum. Even so, The Younger is built around contrast: tropical ageing brings aromatic intensity, while the freshness of a young rum remains intact. Pot still distillation and bourbon barrel maturation support a profile where fruit, spice and wood all have a clear role.
The 3-litre format gives the bottle (…)Providence 2020 (Habitation Velier) Incl. Box
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Providence 2020 (Habitation Velier) Incl. Box
In stock
Providence 2020 is a Haitian rum with a story that immediately sets it apart. With this release, Habitation Velier bottles an aged rum from the Port-au-Prince distillery for the first time, giving it a distinctive place in the rum selection at Drankenshop Broekmans.
The make-up of the rum is particularly interesting. Cristalline cane sugar syrup, fermented with vinasses, is blended with fresh sugar cane juice, then double distilled in a Müller pot still. That combination gives the rum its lively cane-driven feel, with fruit, spice and a gentle vegetal edge rather than an overtly sweet profile.
After four years of tropical ageing in American oak, it is bottled at 55% ABV. The strength gives it presence, but the character remains aromatic and detailed: (…)Hampden 2016 Hlcf 1,5l (Velier Elliott Erwitt)
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Hampden 2016 Hlcf 1,5l (Velier Elliott Erwitt)
Very last one in stock!
Hampden 2016 HLCF in the 1.5 litre format is a Jamaican molasses rum bottled by Velier as part of the Elliott Erwitt series. It brings together the kind of details that immediately set the tone: pot still distillation, a 2016 distillation date, bourbon barrel maturation and cask strength bottling at 60% ABV.
With an outturn of 600 bottles, this is far from a standard shelf rum. At Drankenshop Broekmans, it sits in the range as a powerful limited Velier release, made even more distinctive by the magnum format, its collector appeal and the fact that these are among the last bottles.
The available flavour profile points towards a rum where fruit, wood influence and spice carry the main structure, supported by lighter floral and vegetal touches. Rather than (…)Black Tot Master Blender's Reserve
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Black Tot Master Blender's Reserve
On request only
Black Tot Master Blender's Reserve is built around blending rather than a single age statement. As a multivintage molasses rum, made from both pot still and column still distillates, it brings together different styles and years into one cask strength release.
At 54.5%, this is presented with real presence. The supplied flavour profile points toward wood, spice and fruit as the main pillars, with only lighter floral and vegetal touches and no pronounced sweetness. That gives the rum a more structured, assertive direction than a soft, sugar-led style.
At Drankenshop Broekmans, we see this as one of those rums where the interest lies in the composition: the way different distillation styles and vintages are brought together under the Black Tot name. With only (…)Riviere Du Mat Cuvee 1886
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Riviere Du Mat Cuvee 1886
In stock
Rivière Du Mat Cuvée 1886 is a rum from Ile de Reunion, made in a style connected to sugar cane juice. That immediately gives it a more distinctive place on the shelf: the emphasis is less on sweetness and more on structure, with wood, spice and fruit shaping the overall impression.
Its bourbon cask maturation adds an important layer to the rum. The cask influence gives it firmness and depth, while the traditional column distillation keeps the profile clean and composed rather than heavy-handed.
At Drankenshop Broekmans, this is the kind of rum we would point out to someone looking beyond very sweet rum styles. Bottled at 43%, Cuvée 1886 has enough strength to carry its character clearly, without losing its approachable feel.
Plantation St Lucia 2007 Nectar (Planteray - Plantation Single Cask)
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Plantation St Lucia 2007 Nectar (Planteray - Plantation Single Cask)
On request only
Plantation St Lucia 2007 Nectar is a molasses-based rum from St. Lucia, distilled in 2007 and bottled in 2021. The product name still carries the Plantation reference, while the bottling is listed under Planteray; what matters most here is the Single Cask approach, where one individual cask defines the whole release.
Aged for 13 years, distilled in a pot still and bottled at 60.2%, this is a rum with real presence. The Cognac Finish adds another dimension to a spirit already shaped by wood, spice and fruit, without moving it into an overly sweet direction.
At Drankenshop Broekmans, releases like this are valued because they show rum in a more focused, cask-driven way. Only 480 bottles were produced, and with the last bottles now available, this St. Lucia (…)Monymusk Mpg #7537 1999 23y (Rest & Be Thankful)
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Monymusk Mpg #7537 1999 23y (Rest & Be Thankful)
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Monymusk MPG #7537 1999 23y is a Jamaican molasses rum bottled by Rest & Be Thankful after 23 years of maturation. Distilled in pot still style, it carries the kind of focused identity that makes single cask rum so interesting to explore.
This release comes from bourbon barrel #7537 and was bottled in July 2022 at its natural cask strength of 55.8%. With only 143 bottles filled, it is a very limited expression rather than a broadly composed house style.
At Drankenshop Broekmans, bottles like this are selected for customers who enjoy the detail behind independent rum bottlings: origin, cask, age and strength all playing a clear role. The fact that only the last bottles remain adds to the sense that this is a narrow snapshot of Jamaican rum from one (…)Monymusk Mmw #13255 1998 24y (Rest & Be Thankful)
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Monymusk Mmw #13255 1998 24y (Rest & Be Thankful)
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Monymusk MMW #13255 1998 24y is a Jamaican molasses rum with a very defined identity. Distilled in 1998 and bottled in July 2022, it spent 24 years maturing before being selected as a single cask release. That gives the bottle a sense of focus: one cask, one batch, one particular expression of Monymusk.
Rest & Be Thankful bottled this rum at cask strength, 55.3%, from a bourbon barrel. With only 125 bottles produced, and with the last bottles now indicated, this is a rum for drinkers who appreciate small-batch independent bottlings rather than broad, blended consistency.
At Drankenshop Broekmans, we see this as a bottle for those moments when the details matter: Jamaica, pot still distillation, 24 years of age, a single identified cask and no dilution (…)Monymusk Ahj #26761 1998 23y59,4 (Rest & Be Thankful)
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Monymusk Ahj #26761 1998 23y59,4 (Rest & Be Thankful)
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Monymusk AHJ #26761 1998 23 Year Old 59.4 is a Jamaican molasses rum with a very precise identity: one cask, one vintage, one limited release. Distilled in 1998 and bottled in July 2022 by Rest & Be Thankful, it spent 23 years maturing before being released at cask strength.
Drawn from bourbon barrel #26761, this pot still rum was bottled as a single cask with only 181 bottles produced. That places it firmly away from standard rum releases and into the more individual side of Jamaican rum. At Drankenshop Broekmans, this is the kind of bottle we like to highlight when someone is looking for a rum with a clear origin and a more focused story.
At 59.4%, it keeps a close connection to the cask. The age, the natural strength and the small outturn all point in (…)
