Products with a similar flavour profile

+ 64

Renegade Dunfermline Column 50

In stock

Renegade Dunfermline Column 50 is a Grenadian rum made from sugar cane juice rather than molasses. That matters, because it places the focus less on sweetness or wood influence and more on the spirit itself.

The name points to Dunfermline and to traditional column distillation, bottled at 50% ABV. At Drankenshop Broekmans, this is the kind of rum we would introduce to someone curious about sugar cane juice rum with a clearer, less oak-led profile.

With 4,368 bottles produced and the last bottles now available, this release also has a more finite feel than a permanent house expression. It has found its audience among drinkers looking for rum with a specific origin and a distinct production identity.

More information about Renegade can be found (…)

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+ 62

Renegade Single Farm Cuvee Nursery

In stock

Renegade Single Farm Cuvee Nursery is a Grenadian rum made from sugar cane juice, with its identity rooted in one specific place: Nursery Farm. The supplied information describes this farm as fertile and gently even in character, with a mix of sugar cane varieties shaping the basis of the cuvee.

The appeal here lies in the way Renegade connects land, cane and distilling craft. Pot still distillation and a strength of 46% give the rum presence, while the tasting notes point to a style that remains detailed, moving between oak, fruit, floral nuance and spice.

At Drankenshop Broekmans, this is the kind of rum we like to present to customers who are curious about cane juice rum and want to taste a more origin-driven side of the category. With the last bottles now (…)

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+ 89

Guyana Pm 2020 2y (1423 Single Barrel Selection)

In stock

Guyana Pm 2020 2y is a molasses-based rum from Guyana, bottled by 1423 Rum World Class. Distilled in 2020 and bottled in August 2022, it is young by age, but not modest in style. Maturation in virgin oak gives the rum a clear wood presence, while leaving room for the direct, pot still character to come through.

This is a single cask release bottled at cask strength, at 66.4% ABV. That combination points to a rum with real intensity rather than an easy, softened profile. The main impression is built around wood and floral tones, supported by lighter spicy, fruity and vegetal elements, with sweetness not playing the leading role.

At Drankenshop Broekmans, this is the kind of bottle we look at as a focused snapshot of one cask rather than a broad house style. (…)

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Amrut White (Habitation Velier)

On request only

Amrut White is an Indian white rum with a story that immediately stands out. It marks the first time Habitation Velier has bottled a white rum from the Amrut distillery, giving this limited edition a very specific place within the world of sugar cane juice rum.

Its identity starts close to the distillery itself. The pure sugar cane juice comes from a field next to Amrut, giving the rum a genuine field-to-bottle character. The connection with Amrut's better-known whisky production is also part of the appeal: the yeasts used for fermentation and the pot stills used for distillation are the same as those used for the distillery's renowned whiskies.

Bottled at cask strength at 62.8%, this is a white rum with real intensity and a very direct expression of its raw (…)

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+ 80

Renegade Etudes Old Bacolet

In stock

Renegade Etudes Old Bacolet is a sugar cane juice rum from Grenada's south coast, grown in an area sheltered from the strong Atlantic winds. The cane comes from land set between two small rivers, with rich alluvial soils and a high water table. That gives this rum a clear sense of origin: it is tied closely to one specific place rather than presented as a broad house style.

For this release, Renegade uses the fast-growing cane variety known as 'Lodger', harvested from Theo's field in the area called the Silk Cotton Tree. It is a detail worth noting, because it places the raw material at the heart of the story.

At Drankenshop Broekmans, we see Old Bacolet as a rum for drinkers who are curious about cane, origin and distillation. Pot still distilled and bottled (…)

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+ 58

Bally Vo Pyramide Incl. Box

In stock

Bally Vo Pyramide from J. Bally is a Martinique rum rooted in sugar cane juice. That immediately places it in a drier, more cane-driven direction, away from a style built around sweetness and closer to vegetal freshness and subtle detail.

It is traditionally column distilled and matured in bourbon casks. The cask influence is not presented as heavy or dominant here; it sits alongside light touches of wood, spice, fruit, floral notes and vegetal character. At 45% alcohol, it has enough structure to carry those elements without turning the focus purely towards strength.

At Drankenshop Broekmans, we see this as a thoughtful choice for anyone looking to explore Martinique rum through a bottle where origin, cane juice and restrained cask influence matter more than (…)

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+ 136

Savanna 2013 8y El Yard (Elizabeth Yard With Finishes)

In stock

Savanna 2013 8y El Yard is a molasses rum from Réunion, bottled by Elizabeth Yard. Its appeal lies in its precision: one single cask, bottled at cask strength, with an alcoholic strength of 54.5%. It is not presented as a broad, softened house style, but as a focused selection from one individual cask.

Distilled in 2013 using a traditional column still and bottled on 8 June 2022 after 8 years of maturation, it belongs to the Elizabeth Yard with finishes range. The wine cask forms part of the identity of this release, adding to the sense that this is a very specific bottling rather than a standard expression.

At Drankenshop Broekmans, bottles like this are valued for their small-scale nature and clear individuality. With only 140 bottles released and (…)

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+ 62

Renegade Single Farm Cuvee Lake Antoine

In stock

Renegade Single Farm Cuvee Lake Antoine is a Grenadian rum with a strong sense of place. It is built around sugar cane from the volcanic slopes near Lake Antoine, where the windy upper levels and the richer, water-fed lower ground each bring their own nuance to the cane.

The production story combines the weight of pot still distillation with the elegance of batch-column distillation, as described in the product information. Maturation in French and American oak adds structure without taking the focus away from the cane and the farm behind it.

At Drankenshop Broekmans, this is the kind of rum we like to present to customers who are curious about origin and agricultural character in spirits. Bottled at 46%, it has enough presence to carry its flavours clearly, (…)

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+ 214

Fiji 2004 18y (1423 Single Barrel Selection)

In stock

Fiji 2004 18y from 1423 Rum World Class is the kind of rum where the details matter because they all point in the same direction: one vintage, one cask, one concentrated release. Distilled in 2004 and bottled in August 2022, this molasses rum spent 18 years in a Bourbon Barrel.

The small scale is part of its appeal. As a single cask bottling at cask strength, with only 210 bottles drawn, it represents a very specific slice of maturation rather than a broad house blend. At Drankenshop Broekmans, releases like this are valued for that directness: they let a single barrel do the talking.

Pot still style distillation and a strength of 68.3% give this rum a firm presence. Its profile is led by spice, supported by lighter notes in the fruity, woody, floral and (…)

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+ 119

Mhoba 2020 Single Cask Bourbon Nectar

In stock

Mhoba 2020 Single Cask Bourbon Nectar is a South African rum made from sugar cane juice and distilled in a pot still. That already places it in a more distinctive corner of the rum world, with the raw material playing a central role in the identity of the spirit.

This release is all about focus and small-scale character. It was drawn from a single Bourbon Barrel and bottled at cask strength, 57.4%, with just 142 bottles produced. Rather than a broad house style, it presents one individual cask in a concentrated form.

For Drankenshop Broekmans, this is the kind of bottle that adds depth to a rum selection: South African origin, cane juice production, pot still distillation and single cask bottling come together in a rum with a clearly defined place of its (…)

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+ 151

Port Mourant 2011 10y (Elizabeth Yard With Finishes)

In stock

Port Mourant 2011 10y by Elizabeth Yard is a molasses rum from Guyana with a very specific sense of place and scale. Distilled in 2011 and bottled in 2022, it is a 10-year-old single cask release rather than a broad, ongoing expression.

The details matter here because they all point in the same direction: pot still distillation, a wine finish and bottling at cask strength. At 53.53% ABV, the rum keeps close to the strength and personality of the individual cask, instead of being shaped into a softer standard bottling.

At Drankenshop Broekmans, Elizabeth Yard releases like this are selected for customers who enjoy small-batch rum with a clear cask identity. Only 100 bottles were drawn from this cask, and with the last bottles now in focus, it is very much a (…)

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+ 151

Port Mourant 2011 10y (Elizabeth Yard With Finishes)

In stock

Port Mourant 2011 10y by Elizabeth Yard is a molasses-based rum from Guyana, distilled in a pot still and bottled after 10 years. Its appeal lies in its focused nature: one cask, bottled at cask strength, with the identity of that individual cask left clearly in view.

At 53.56% alcohol, this is a rum with real presence. It belongs to the Elizabeth Yard with finishes series, although the exact finish is not specified in the available details. What stands out immediately is the scale of the release: only 100 bottles were filled, and with the last bottles now indicated, it has become a notably limited find.

For Drankenshop Broekmans, releases like this are especially interesting because they show rum in a more specific, less standardised form. Rather than (…)

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+ 50

Reimonenq 3y 2005

On request only

Reimonenq 3y 2005 is a Guadeloupe rum made from sugar cane juice, giving it a style where the raw material remains an important part of the identity. Traditional column distillation and three years in bourbon barrel bring the cask influence clearly into view, while leaving room for the lighter vegetal, fruity and floral sides of the rum.

At Drankenshop Broekmans, this is the kind of bottle we would place in front of someone who wants to explore a cane juice rum with some ageing, but without moving into a heavily mature style. The three-year age keeps it relatively lively, while the bourbon barrel adds structure and a distinct woody tone.

It is also one of the last bottles of a Reimonenq release that has attracted steady interest. Bottled at 40%, it stays (…)

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+ 125

Trois Rivières 1999 Incl. Box

In stock

Trois Rivières 1999 is a Martinique rum built around sugar cane juice rather than molasses, giving the bottle a clear sense of origin and raw material. The 1999 vintage in the name is the first thing that sets the tone: this is a specific dated release from Trois Rivières, not a generic expression.

Traditional column distillation and maturation in bourbon barrels shape the framework. The profile points most clearly toward spice, with restrained wood influence and lighter floral, fruity and vegetal touches around it. At 42% ABV, it has enough structure to carry those elements without making strength the main subject.

At Drankenshop Broekmans, this is the kind of rum we would introduce to someone interested in Martinique, cane juice rum and (…)

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+ 32

Dillon Vo

In stock

Dillon Vo is a Martinique rum made from sugar cane juice, giving it a profile that stays close to the cane rather than leaning into a heavy molasses-driven style. Its centre of gravity is fruity, with lighter floral and vegetal touches adding freshness and definition.

Traditional column distillation gives the rum a clear, direct frame, while bourbon cask influence brings a measured layer of wood and spice. The cask does not appear to push the rum into an overly sweet direction; it supports the structure and leaves the fruit-led character in focus.

At Drankenshop Broekmans, we see Dillon Vo as an approachable way to explore sugar cane juice rum from Martinique without losing the distinctive identity of the style. Bottled at 43%, it has enough strength to carry (…)

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Hampden 9y 2016 Lrok Ms#3 1,5l (Velier)

Last one in stock!

Hampden 9y 2016 LROK MS#3 is a Jamaican rum with a clear sense of origin: distilled at Hampden Estate in Trelawny and centred on the LROK mark, described here as a meeting point between strength and refinement.

Nine years of tropical ageing give the rum real depth, while bottling at 60% keeps the experience vivid and direct. Pot still distillation and maturation in a bourbon barrel form the backbone, yet the personality leans strongly toward floral and fruity expression, with spice and wood playing a supporting role.

Produced in 600 bottles and presented in a 1.5-litre format, this Velier release has a distinctive place at Drankenshop Broekmans: a serious Jamaican molasses rum for drinkers who enjoy intensity with detail.

The aroma opens floral (…)

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+ 175

Monymusk 1998 27y Tb (Thompson Brothers)

Very last one in stock!

Monymusk 1998 27y Tb is a Jamaican rum with real presence. Distilled in 1998 and aged for 27 years, it reflects the bold, aromatic side of old Jamaican distillates. The MMW mark points to a highly expressive style, with the intense high-ester profile highlighted in the product information.

Thompson Brothers bottled it at natural cask strength, 60.1%, without chill filtration or added colouring. Its long maturation in a refill bourbon barrel allows the spirit to remain firmly in the foreground, bringing together fermentative notes, ripe fruit, spice and solvent-like aromas with the added depth of age.

At Drankenshop Broekmans, this is the kind of rum we place in front of customers looking for Jamaican intensity rather than softness. With only the last bottles (…)

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+ 49

Rumpublic Small Batch Jamaica (Rum Public)

Only 2 left in stock!

Rumpublic Small Batch Jamaica puts its origin at the front of the story. This is a Jamaican rum from Rumpublic, presented as a blend and linked to pot still distillation, with no age statement. Rather than building its identity around a number of years, it focuses on country, style and the way the rum has been brought together.

The Small Batch name gives this release a more focused feel within the Rumpublic range. At 43% ABV, it carries a little more weight than the most standard bottling strength, while keeping the presentation straightforward and uncluttered.

Within the selection at Drankenshop Broekmans, it is the kind of rum we place for customers who want a clear introduction to Jamaican rum through a bottle that keeps the message simple: Jamaica, blend, (…)

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+ 73

Monymusk 2012 9y Small Batch (Rest & Be Thankful)

In stock

Monymusk 2012 9y Small Batch is a Jamaican molasses rum bottled by Rest & Be Thankful. It was distilled on 21 September 2012 and matured for 9 years before being released as a small batch bottling.

The appeal here lies in the straightforward style: pot still distillation, American Oak maturation and bottling at 46%. Rather than leaning on sweetness, this rum is presented with spice and structure at the centre, supported by a measured wood influence.

With 6076 bottles released, it remains a limited batch rather than a large-scale expression. At Drankenshop Broekmans, this Monymusk sits well among Jamaican rums for drinkers who appreciate independent bottlings with a clear sense of origin and style, especially now that only the last bottles remain.

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+ 147

Hampden Lrok 2013 13y (Nobilis Rum) Incl. Box

In stock

Hampden LROK 2013 13y is a Jamaican rum with a very clear sense of place and style. Bottled by Nobilis Rum as Nobilis #56 Jamaica HD 2013, it comes from Hampden Distillery and carries the LROK mark. Pot still distillation and a high ester profile set the direction: expressive tropical fruit, strength and concentration rather than a polished, softened style.

All maturation took place continentally, but this particular cask stands out because of its low fill level and high angel's share. That detail matters, as it made the rum even more concentrated than a typical LROK. Bottled from a single cask at natural cask strength, 65.0%, it keeps that full intensity intact.

Only 104 bottles were released, and with the last bottles now in view, this rum has a special (…)

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+ 104

Worthy Park 10y Calvados Finish Incl. Box

In stock

Worthy Park 10y Calvados Finish brings together Jamaican molasses rum, pot still distillation and a finish in Calvados casks. That finishing choice gives this limited edition a clear personality, adding an apple-brandy influence to the naturally fruit-driven side of Worthy Park.

At 10 years old and bottled at 45%, it has enough structure to carry its fruit, spice and gentle wood notes without becoming heavy. The profile leans clearly towards fruit, with lighter floral, vegetal and spiced accents adding detail around it.

For Drankenshop Broekmans, this is the kind of rum that earns its place through a very specific maturation idea rather than through broad statements. Only 1500 bottles were released, and with the last bottles available, it sits firmly among (…)

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