Calvados from Coeur De Lion
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Christian Drouin VSOP Pale & Dry Incl. Box
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Christian Drouin VSOP Pale & Dry Incl. Box
In stock
Christian Drouin VSOP Pale & Dry is a French calvados with a name that sets the tone straight away: a VSOP release presented in a drier, more restrained style. At Drankenshop Broekmans, it is the kind of bottle we would place in front of someone looking for calvados with a classic and composed character.
The names Christian Drouin and Coeur De Lion give this bottling a clear identity within French calvados. At 40% alcohol, it sits in a familiar strength range, while the Pale & Dry wording gives the product a sober, well-defined positioning.
No detailed tasting notes are provided for this calvados. Based on the available product information, the Pale & Dry name points mainly to a drier style and a restrained presentation.Drouin Domfrontais Incl. Box
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Drouin Domfrontais Incl. Box
In stock
Drouin Domfrontais is a French Calvados from the Coeur De Lion brand, bottled at 40% alcohol. The name brings together two clear points of identity: Drouin in the product name and Domfrontais as the specific designation of this bottling.
At Drankenshop Broekmans, it has a natural place among French apple brandies for customers who are looking specifically for Calvados rather than a more general fruit spirit. It is a straightforward, recognisable choice within the category, with a name that gives it a clear sense of origin and style.
No specific aroma or flavour notes have been supplied for Drouin Domfrontais. The available product details identify it as a French Calvados from Coeur De Lion, bottled at 40% alcohol.Christian Drouin Selection
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Christian Drouin Selection
In stock
Christian Drouin Selection is a French Calvados released under the Coeur De Lion brand and bottled at 40% alcohol. The name points to a selected expression: clear in its identity, straightforward in its presentation, and centred on the Calvados category.
At Drankenshop Broekmans, it sits as a familiar choice for customers specifically looking for French Calvados. Its appeal lies in that clarity: Christian Drouin Selection, Coeur De Lion, France, Calvados. A bottle with a direct and easily understood place in the range.
No specific tasting notes have been supplied for Christian Drouin Selection. For that reason, no aromas, flavour details or finish are described beyond the available product information.Christian Drouin Selection (Damaged: Label dirty, damaged or missing)
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Christian Drouin Selection (Damaged: Label dirty, damaged or missing)
In stock
Christian Drouin Selection is a French Calvados released under the Coeur De Lion brand and bottled at 40% alcohol. The name points to a selected expression: clear in its identity, straightforward in its presentation, and centred on the Calvados category.
At Drankenshop Broekmans, it sits as a familiar choice for customers specifically looking for French Calvados. Its appeal lies in that clarity: Christian Drouin Selection, Coeur De Lion, France, Calvados. A bottle with a direct and easily understood place in the range.
No specific tasting notes have been supplied for Christian Drouin Selection. For that reason, no aromas, flavour details or finish are described beyond the available product information.Your benefit: € 3,90 / 15%
Blanche De Normandie Drouin
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Blanche De Normandie Drouin
In stock
Blanche De Normandie Drouin is a French Calvados from Coeur De Lion, bottled at 40% alcohol. Its name places the focus firmly on its Norman identity, presented in a clear and understated way.
At Drankenshop Broekmans, this is the kind of bottle we would introduce to someone looking specifically for a French Calvados with a recognisable name and a straightforward profile. The available product details are concise, but they clearly position it as Blanche De Normandie Drouin by Coeur De Lion, a Calvados from France at 40%.
No specific tasting notes have been supplied for Blanche De Normandie Drouin. For that reason, we do not add aromas or flavours that are not supported by the available product information.Christian Drouin 1100ième Anniversary Of Normandie
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Christian Drouin 1100ième Anniversary Of Normandie
On request only
Christian Drouin 1100ième Anniversary Of Normandie is a French Calvados with a story centred on place and occasion. The name points to the 1100th anniversary of Normandy, giving the bottle a clear commemorative identity rather than presenting it as a standard release.
At Drankenshop Broekmans, limited releases like this tend to stand out because they speak to a specific moment. With only 120 bottles produced and the last bottles now in circulation, this Calvados has a naturally scarce character without needing any exaggerated presentation.
Bottled at 42%, it has a slightly firmer strength than the most basic benchmark for spirits, but the main interest here lies in the combination of French Calvados, Normandy heritage and very limited availability. It (…)Christian Drouin 15y Aoc Incl. Box
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Christian Drouin 15y Aoc Incl. Box
In stock
Christian Drouin 15y AOC is a French Calvados built around maturity rather than embellishment. The 15-year age statement gives it a more settled position within the category, while the 40% strength keeps the presentation classic and measured.
The product name places Christian Drouin at the centre, with Coeur De Lion listed as the brand in the supplied data. At Drankenshop Broekmans, this is the kind of Calvados that speaks to customers looking for a French AOC bottling with a clear age statement and a traditional sense of place.
Its appeal lies in that straightforward combination: France, Calvados AOC, fifteen years of ageing and a classic bottling strength.
No specific aroma, palate or finish notes are supplied for this Calvados. The tasting (…)Christian Drouin 1939 Aoc
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Christian Drouin 1939 Aoc
In stock
Christian Drouin 1939 AOC is a Calvados where the year immediately draws attention. Distilled in 1939, this French apple brandy carries a sense of age and origin that needs little embellishment.
At Drankenshop Broekmans, a bottle like this occupies a very particular place among Calvados selections. The AOC reference points to its French appellation identity, while the 40% alcohol strength keeps it within a classic bottling strength.
With only the last bottles remaining, Christian Drouin 1939 AOC has a naturally limited character. Its interest lies in the straightforward facts: France, Calvados, AOC, and a distillation year that reaches far back in time.
No specific tasting notes have been provided for Christian Drouin 1939 AOC. For that reason, (…)Christian Drouin 1958 Aoc
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Christian Drouin 1958 Aoc
On request only
Christian Drouin 1958 AOC is a French Calvados released under the Coeur De Lion brand. The defining detail is the distillation year: 1958. That date gives the bottle a very different presence from an everyday Calvados, because it points to one specific moment in time.
At Drankenshop Broekmans, bottles like this sit among the more distinctive older spirits, where origin, year and scarcity form an important part of the interest. The AOC mention in the name also gives the bottle a clear French identity rather than a generic spirits profile.
With only the last bottles remaining, this release has a naturally limited feel. It is best understood as a rare older Calvados, distilled in 1958 and bottled at 40% alcohol.
No specific tasting notes are (…)Christian Drouin 1959 Aoc
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Christian Drouin 1959 Aoc
In stock
Christian Drouin 1959 AOC is a French Calvados where the year immediately becomes the centre of attention. The 1959 reference relates to the distillation date, giving this bottle a very specific point in time rather than presenting it as a general house expression.
At Drankenshop Broekmans, bottles like this naturally stand apart in the selection. The available details are concise but meaningful: Coeur De Lion, Christian Drouin, Calvados, France, 40% alcohol, and a distillation year that reaches back to 1959.
As this concerns the last bottles, the appeal lies in its scarcity and its clear vintage identity. It is a bottle to approach with patience and attention, especially for those looking for an older Calvados defined by a particular moment in time.
Christian Drouin 1961 Aoc
350
Christian Drouin 1961 Aoc
Only 3 left in stock!
Christian Drouin 1961 AOC is a French Calvados where the distillation year immediately sets the tone. A 1961 distillation date gives this bottle a clear sense of time and identity, rather than presenting it as a general, non-vintage release.
At Drankenshop Broekmans, this is the kind of Calvados we would introduce as a bottle with a defined historical reference point. The product name places Christian Drouin at the forefront, while Coeur de Lion is listed as the brand in the supplied product data.
Bottled at 40% alcohol, it sits at a classic strength for this style of spirit. No further details are provided about maturation, cask type or flavour profile, so the key elements to understand here are its French origin, the AOC mention and, above all, the 1961 (…)Christian Drouin 1962 Aoc
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Christian Drouin 1962 Aoc
Only 3 left in stock!
Christian Drouin 1962 AOC is a French Calvados built around a very specific point in time. The stated distillation date, 1962, gives the bottle its main sense of identity: this is not presented as a general house style, but as a dated release linked to one particular distillation year.
The Christian Drouin name and the Coeur De Lion brand place it firmly in a French Calvados setting, with the AOC reference forming part of the product's identity. At Drankenshop Broekmans, a bottle like this stands out because of that dated character and the rarity that comes with such an old release.
With only the last bottles remaining, this 1962 edition has a naturally limited feel within the assortment. For someone looking specifically for an older French Calvados with a (…)Christian Drouin 1963 Aoc
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Christian Drouin 1963 Aoc
In stock
Christian Drouin 1963 AOC is a French Calvados where the year in the name immediately sets the tone. The 1963 reference gives the bottle a clear sense of identity, even though the available product information remains deliberately limited. What stands out here is the combination of French origin, the AOC indication in the name and a very specific date.
At Drankenshop Broekmans, a bottle like this is presented for customers who appreciate Calvados with a distinct point of reference rather than a long list of technical details. With Christian Drouin in the name, Coeur De Lion as the brand reference and an alcoholic strength of 42%, it is a quietly intriguing Calvados that invites a more considered tasting moment.
No specific tasting notes have been provided for (…)Christian Drouin 1964 Aoc
350
Christian Drouin 1964 Aoc
Only 2 left in stock!
Christian Drouin 1964 AOC is a French Calvados built around a very clear point of interest: its distillation year. The 1964 vintage reference gives the bottle a strong sense of time and makes it more specific than a standard, non-vintage Calvados.
The label brings together Christian Drouin and Coeur De Lion, placing the release firmly in a French Calvados setting. The AOC indication adds another layer of identity, pointing to a protected appellation rather than a broad, generic style.
At Drankenshop Broekmans, this is the kind of bottle we would present to someone looking for a Calvados with a defined year and a more considered character. Bottled at 40%, it keeps a classic strength while allowing the vintage identity to remain central.
No (…)Christian Drouin 1967 Pays D'Auge
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Christian Drouin 1967 Pays D'Auge
In stock
Christian Drouin 1967 Pays d'Auge is a French Calvados where the year immediately becomes the centre of attention. Distilled in 1967, it carries a sense of time and origin that sets it apart from a standard Calvados reference.
The product name places Christian Drouin and Pays d'Auge clearly in focus. At 40% alcohol, it is presented in a classic strength, allowing the dated nature of the release and its French origin to define the story rather than any unnecessary embellishment.
At Drankenshop Broekmans, this bottle stands out because of its specific vintage character and its limited remaining availability. As these are the last bottles, it is the kind of Calvados that naturally draws attention from customers looking for an older, precisely dated release.
Christian Drouin 1968 Aoc
350
Christian Drouin 1968 Aoc
Only 2 left in stock!
Christian Drouin 1968 AOC is a French Calvados defined first and foremost by its date of distillation. The year 1968 gives this bottle a clear point of reference, making it less about a broad house style and more about a specific vintage moment.
At Drankenshop Broekmans, this is the kind of Calvados we would introduce with a certain calmness: the name Christian Drouin, the AOC indication and the French origin are the details that matter most here. The product data also lists Coeur de Lion as the brand reference.
Bottled at 42% alcohol, it presents itself without excessive strength. Since no detailed tasting notes are supplied, the focus remains on what is firmly stated: a French AOC Calvados distilled in 1968.
No detailed tasting notes are (…)Christian Drouin 1969 Aoc
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Christian Drouin 1969 Aoc
Very last one in stock!
Christian Drouin 1969 AOC is a French Calvados where the year immediately sets the tone. Distilled in 1969, it is not a standard, anonymous release, but a bottling tied to one clearly defined distillation year.
Carrying the Christian Drouin name, with Coeur de Lion listed as the brand, this Calvados has a distinctive place in the Drankenshop Broekmans selection for customers who appreciate vintage-driven spirits and bottles with a more limited availability. At 42% ABV, it is presented in a classic, measured style.
With only the last bottles remaining, its appeal lies in that combination of age reference, origin and scarcity: a Calvados for those who value a bottle connected to a specific moment in time.
No specific tasting notes are supplied (…)Christian Drouin 1970 Pays D'Auge Incl. Box
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Christian Drouin 1970 Pays D'Auge Incl. Box
In stock
Christian Drouin 1970 Pays D'Auge is a French Calvados with its point of interest clearly anchored in the year shown on the label. The supplied distillation date, 1970, gives this bottle a specific sense of origin in time rather than the more general character of a non-dated release.
The name brings together Christian Drouin and Pays D'Auge, with Coeur De Lion listed as the brand in the product data. In the absence of additional background notes, the vintage reference and French Calvados identity are what define the story here.
At Drankenshop Broekmans, we would introduce this as a Calvados for customers who appreciate a bottle with a clear date and provenance. At 42% alcohol, it is presented in a measured style, while we avoid adding flavour claims that are (…)Christian Drouin 1971 Aoc
350
Christian Drouin 1971 Aoc
In stock
Christian Drouin 1971 AOC is a French Calvados where the year immediately becomes the centre of attention. The 1971 reference points to the distillation date, giving this bottle a clear link to one specific moment in time.
At Drankenshop Broekmans, we see a Calvados like this as more than a standard bottle on the shelf. The Christian Drouin name, the AOC indication and the Coeur De Lion reference all place it firmly within the French Calvados tradition, while the vintage-style positioning gives it a more contemplative character.
Bottled at 42% alcohol, it keeps a composed and classical presentation. For anyone looking specifically for an older dated Calvados with a clearly stated origin, the interest here lies above all in the 1971 distillation year.
Christian Drouin 1972 Aoc
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Christian Drouin 1972 Aoc
On request only
Christian Drouin 1972 AOC is a French Calvados built around a very clear point of interest: its year of distillation. With 1972 stated as the distillation date, this bottle has the feel of a specific moment captured in Calvados form rather than a general, non-vintage release.
The Christian Drouin name, together with the Coeur De Lion brand, places it firmly in a traditional Calvados setting where origin and time matter. The AOC reference in the product name adds to that sense of defined provenance.
At Drankenshop Broekmans, this is the kind of bottle we would introduce to someone looking for older Calvados with a clearly stated vintage character. With only the last bottles remaining, this 1972 release naturally carries an added sense of scarcity.
Christian Drouin 1973 Pays D'Auge Incl. Box
350360° view available
Christian Drouin 1973 Pays D'Auge Incl. Box
In stock
Christian Drouin 1973 Pays d'Auge is a French Calvados where the year immediately sets the tone. The product name and data point to Pays d'Auge, with 1973 as the distillation year, presented under the Christian Drouin name and the Coeur de Lion brand.
At Drankenshop Broekmans, a bottle like this stands out because it is so clearly defined. It is not just a general Calvados, but one tied to a specific place and a specific year of distillation.
Bottled at 42% alcohol, it has a classic, restrained strength. Since no detailed tasting notes or maturation information are supplied, its appeal is best understood through the essentials that are given: Calvados, Pays d'Auge, Christian Drouin and the year 1973.
No specific tasting notes are supplied for (…)Christian Drouin 1974 Pays D'Auge
350360° view available
Christian Drouin 1974 Pays D'Auge
Only 3 left in stock!
Christian Drouin 1974 Pays d'Auge is a French Calvados where the vintage-style identity is immediately apparent. The supplied distillation date is 1974, and the name places Pays d'Auge at the centre of the bottle's story, giving it a clear sense of origin rather than a generic presentation.
At Drankenshop Broekmans, this is the kind of Calvados we would introduce to someone who values specificity: Christian Drouin, Coeur De Lion, France, Pays d'Auge, and a stated strength of 42%. The interest here lies in that focused identity. It does not need a long list of claims to feel distinctive.
For drinkers exploring Calvados with a defined date and provenance, this bottle offers a direct and uncluttered point of reference: distilled in 1974, rooted in France, and (…)Christian Drouin 1975 Pays D'Auge
350360° view available
Christian Drouin 1975 Pays D'Auge
Only 3 left in stock!
Christian Drouin 1975 Pays d'Auge is a French Calvados built around a very specific point in time. The 1975 indication refers to the distillation year, giving this bottle a more focused identity than a general house style or standard release.
At Drankenshop Broekmans, this is the kind of Calvados we would introduce through its sense of place and date rather than through broad claims. Pays d'Auge is part of the product name, Christian Drouin is prominently stated, and the supplied brand information also refers to Coeur de Lion. Bottled at 42% alcohol, it presents itself with a clear and understated profile: a French Calvados tied to the 1975 distillation year.
No specific tasting notes have been provided for Christian Drouin 1975 Pays d'Auge, so it would not (…)Christian Drouin 1976 Pays D'Auge
350360° view available
Christian Drouin 1976 Pays D'Auge
In stock
Christian Drouin 1976 Pays D'Auge is a French Calvados with a very clear sense of vintage. The 1976 distillation date gives the bottle a specific place in time, making it more than a general category choice.
The name brings together Christian Drouin, Pays d'Auge and the supplied brand name Coeur de Lion. That combination gives the bottle a focused identity within French Calvados, without needing to dress it up with unnecessary claims.
At Drankenshop Broekmans, a bottle like this earns attention for its precision and quiet presence: French origin, a named Pays d'Auge reference, a 1976 distillation, and a measured strength of 42%.
No specific tasting notes were supplied for Christian Drouin 1976 Pays D'Auge. For that reason, we will not invent (…)
Frequently asked questions
Answers to the most frequently asked questions about cognac
What is cognac?
Cognac is a French brandy made from white grapes and may only come from the Cognac region in France. It is double-distilled and then aged in oak barrels.
What is armagnac?
Armagnac comes from the Armagnac region, also in south-western France. Armagnac production began in the 14th century, making it the oldest brandy in France.
Like Cognac, Armagnac is made from white grapes, but here different grape varieties are often used, such as Folle Blanche, Colombard and Baco Blanc. The main difference is in the distillation process: Armagnac is distilled in a continuous distillation column, resulting in a richer and more complex eau-de-vie with a higher alcohol content. After distillation, Armagnac matures in oak barrels. Armagnac is thus distilled once unlike cognac which is distilled twice at a lower temperature and has a higher alcohol content.
Armagnac has a more robust and powerful flavour profile than Cognac, with pronounced notes of dried fruits, plums, vanilla, and leather. Due to the single distillation, it retains more of the original grape flavours.
What is calvados?
Calvados originates from the region of Normandy in northern France. It has a long history dating back to the 16th century, and it is often considered a symbol of Norman culture.
Calvados is made from apples (and sometimes pears), unlike grapes for Cognac and Armagnac. The apples are pressed to make cider, which is then distilled. Distillation can take place once or twice, depending on the appellation. As with the other two drinks, the eau-de-vie then matures in oak barrels.
Calvados has a fresh and fruity character, with distinct apple and sometimes pear-like notes. After ageing, more complex flavours can develop, such as butterscotch, spices and nuts.
What is brandy?
Brandy is the general collective name for cognac, armagnac and calvados, among others. All three are French spirits, but the main differences are seen geographically and in the use of raw materials.
What is sherry?
Sherry is a fortified wine from southern Spain, more specifically around the city of Jerez de la Frontera in the region of Andalusia. The special feature of sherry is that wine alcohol is added during or after fermentation, increasing the alcohol content (usually around 15-20%) and also making the wine last longer.
There are different styles of sherry, each with its own character. Fino, for example, is light, dry and fresh (often with hints of almond and bread dough), while Oloroso is just richer, darker and nutty due to oxidative ageing. Amontillado is a bit in between: fresh under flor at first, then more complex through oxidation. On the sweet side, you have, for example, Pedro Ximénez (PX), an intensely sweet, syrupy sherry with flavours of sultanas and caramel.
Sherry is often underrated, but it is enormously versatile: from a fresh aperitif to a perfect companion with tapas, cheeses or even desserts. So it is not an "old people's drink", but just one of the most diverse and gourmet wine styles around.
What is Pineau Des Charentes?
Pineau des Charentes is a fortified wine from the Charente region in southwestern France, the same area known for its cognac production. It is not a wine in the traditional sense, but a mistelle-adrink made by mixing fresh grape juice with cognac. This combination stops fermentation, preserving the natural sweetness of the grape juice and giving the drink its distinctive sweet, rich and aromatic profile.
Pineau des Charentes is available in both white and red varieties. White Pineau is made from white grape varieties such as Ugni Blanc, Colombard and Folle Blanche, while the red variant derives its deep colour and fruity aromas from grapes such as Merlot and Cabernet Franc. It has a unique flavour that is not directly comparable to other drinks, but it does share characteristics with some well-known fortified wines:
- Port: Like port, Pineau is sweet and fortified, but Pineau tends to be lighter and fruitier.
- Sherry (Pedro Ximénez or Amontillado): White Pineau sometimes has the honeyed sweetness of PX sherry, but with a fresher touch.
- Madeira: Due to aging in oak, Pineau shares certain nutty and caramel-like notes with madeira.
- Muscat de Beaumes-de-Venise: For those who like sweet dessert wines with floral and fruity aromas, Pineau is an excellent alternative.
What do VS, VSOP and XO mean?
These are age indications for the youngest eau-de-vie in the blend. The older, the more complex and softer the flavour usually becomes.
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VS (Very Special): aged for a minimum of 2 years
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VSOP (Very Superior Old Pale): aged for a minimum of 4 years
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XO (Extra Old): aged for a minimum of 10 years (used to be 6 years)
These age designations are officially regulated by the appellation. This is not the case with rum, for example, in most cases.
What is the difference between cognac, brandy, armagnac and calvados?
Brandy is the general collective name for cognac, armagnac and calvados, among others. All three are French spirits, but the main differences are seen geographically and in the use of raw materials.
Cognac must come from the Cognac region and be made from specific grapes. Armagnac, in turn, comes from the Armagnac region in south-western France and is also made from grapes. Finally, Calvados comes from the Calvados region in Normandy and, unlike the other two, is made from apples and pears.
There are also differences in terms of distillation and maturation: Cognac uses double distillation in alambics, Armagnac a single continuous distillation, and Calvados can undergo both single and double distillation. Cognac and Calvados must be aged for a minimum of two years, while for Armagnac it is at least one year.
How do you drink cognac?
There are several ways to enjoy cognac. Traditionally, it is drunk at room temperature from a tulip-shaped glass such as a snifter. With an ice cube, the aromas become less heavy and even in cocktails, cognac is on the rise.
Does cognac get even better in the bottle?
No, like most spirits, cognac also matures solely in the barrel. Once the cognac is bottled, the ageing also stops. So an old bottle of cognac does not automatically improve with age.
How long can an opened bottle of cognac keep?
An opened bottle of cognac undergoes the same process as other spirits. Usually, you can keep an opened bottle for a very long time, up to several years. But cognac can also be subject to oxidation, a natural process that is started and intensified as soon as there is too much air/oxygen in the bottle in relation to the spirit. To avoid this, it is best to transfer the cognac into a smaller, airtight bottle or fill the bottle with marbles to reduce the proportion of air in the bottle. Never use glass decanters with glass stoppers, as these do not seal airtight and therefore do not prevent the oxidation process.
Which grapes are used for cognac?
The main grape variety is Ugni Blanc. This is by far the most commonly used grape variety for cognac, and produces a fresh, acidic wine that is ideal for distilling. In addition, cognac can also be made from the Folle Blanche and Colombard grape varieties.
Where can I buy cognac?
You can even buy cognac in supermarkets these days. But if you are looking for a good cognac, one that is tasty, qualitative and layered, then Drankenshop Broekmans is the place to be. In our range, you will find more than 200 different cognacs in all possible price categories, from a basic "everyday cognac" to the most exclusive eau-de-vie.
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