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Hampden 2021 Sherry Single Cask For The Nectar
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Hampden 2021 Sherry Single Cask For The Nectar
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This Hampden Estate bottling shows Jamaican rum in a very direct form: a molasses-based pot still rum, distilled in 2021 and bottled in 2025 as a single cask LROK. Its maturation took place entirely in Jamaica at Hampden Estate, keeping the focus firmly on origin, distillation and the individual cask.
The ex-sherry cask from Bodegas Fundador adds another layer to Hampden's naturally intense Jamaican style. Just as important is the straightforward presentation: bottled at cask strength at 63%, with no added sugar and no colouring. It is a clear, unsoftened expression of one particular cask.
At Drankenshop Broekmans, this sits among the rums we like to explain rather than simply place on a shelf. Selected exclusively by The Nectar and limited to 259 bottles, (…)Long Pond Lso 1998 23y (Rest & Be Thankful)
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Long Pond Lso 1998 23y (Rest & Be Thankful)
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Long Pond LSO 1998 23y is a Jamaican molasses rum released under the Rest & Be Thankful label. It was distilled on 24 July 1998 and bottled on 1 March 2022, after 23 years of maturation, and it comes at its natural cask strength of 60.2%.
The appeal here lies in the very narrow focus of the release. This is rum from a single cask, distilled in a pot still and matured in American oak, with an outturn of just 162 bottles. Rather than presenting a broad house style, it gives a close look at one particular cask of Long Pond from 1998.
At Drankenshop Broekmans, bottles like this are valued for exactly that sense of specificity: a limited Jamaican rum with age, strength and provenance clearly at the centre. With the last bottles now available, its small-scale (…)Jamaica Hampden 2014 10y For The German Rum Fest 2024 (Nobilis Rum) Incl. Box
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Jamaica Hampden 2014 10y For The German Rum Fest 2024 (Nobilis Rum) Incl. Box
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Jamaica Hampden 2014 10y by Nobilis Rum is built around a very clear idea: one cask, ten years of maturation and bottling at full cask strength. The reference to For The German Rum Fest 2024 gives this release a specific setting, linking it to a dedicated rum event rather than a regular large-scale bottling.
Distilled in 2014 and bottled in 2024, it has been released at 68.5% ABV, without being reduced to a lower drinking strength. That makes the cask strength aspect central to the identity of the rum.
At Drankenshop Broekmans, this is the kind of rum we place in front of customers who appreciate small-batch, single cask releases with a clear origin and a limited footprint. Only 216 bottles were filled, and with the last bottles now available, this is a (…)Long Pond Itp (Ive Trelawny Pot) 2007 17y (Nobilis Rum) Incl. Box
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Long Pond Itp (Ive Trelawny Pot) 2007 17y (Nobilis Rum) Incl. Box
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Long Pond ITP 2007 17Y is a Jamaican rum with a very direct sense of purpose: distilled in 2007, aged for 17 years and bottled at a striking 69.5% ABV. Those facts alone place it firmly in the realm of serious, high-strength aged rum rather than easy-going everyday sipping.
The name points to Long Pond and to ITP, written here as Ive Trelawny Pot, giving this release a clear Jamaican identity. At Drankenshop Broekmans, a bottle like this is best understood as a rum for drinkers who are drawn to age, provenance and bottling strength as meaningful parts of the experience.
No additional producer background or official tasting description has been supplied, so we keep the story precise. What matters here is already quite distinctive: Long Pond, Jamaica, vintage (…)Worthy Park 2006 15y 55° Nectar
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Worthy Park 2006 15y 55° Nectar
Only 2 left in stock!
Worthy Park 2006 15y 55° Nectar is a Jamaican molasses rum with a very direct, cask-driven identity. Pot still distillation, 15 years of maturation and bottling at cask strength place the focus firmly on depth, structure and the individuality of the barrel.
Distilled in 2006 and bottled in August 2021, it comes from a single Bourbon Barrel. That single cask origin matters here: this is not a broad house style, but one specific cask captured after a long maturation. With only 217 bottles drawn and the last bottles now indicated, its availability is naturally limited.
At Drankenshop Broekmans, this Worthy Park is the kind of rum we would point out to someone looking for Jamaican pot still character in a more concentrated form. The supplied profile points (…)Clement Vieux VSOP Incl. Box
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Clement Vieux VSOP Incl. Box
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Clément Vieux VSOP is a French rum with a name that immediately points towards a more mature style. The Vieux VSOP indication gives the bottle a clear identity, while the 40% strength keeps it within a familiar and approachable range for rum.
At Drankenshop Broekmans, this is the kind of rum we would introduce to someone looking for a Clément with a more developed presentation, without needing to dress it up with unnecessary claims. Its appeal lies in that straightforward combination: Clément, French rum, Vieux VSOP.
No detailed tasting notes have been provided for Clément Vieux VSOP. For that reason, the tasting description remains deliberately restrained: based on the available information, this is a 40% French rum from (…)Bonpland Uitvlugt 23y 50cl (2)
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Bonpland Uitvlugt 23y 50cl (2)
Only 3 left in stock!
Bonpland Uitvlugt 23y is a Guyanese molasses rum, distilled in 1993 and bottled in 2016. Its 23 years of age are central to its identity: this is a mature rum shaped by time, with a wine finish adding another layer to the single cask character.
The scale of the release makes it especially noteworthy. Only 356 bottles came from this individual cask, and these are now the last bottles. At Drankenshop Broekmans, this is the kind of rum we like to place in front of someone looking beyond standard releases: clearly defined, limited, and with enough detail to tell a real story in the glass.
The pot still style and flavour profile point towards wood, spice, fruit and a more vegetal side, rather than a rum driven by pronounced sweetness. Bottled at 45%, it keeps a (…)Caroni 1998 (The Nectar - Daily Dram)
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Caroni 1998 (The Nectar - Daily Dram)
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Caroni 1998 from Daily Dram is a tightly focused Trinidad rum with a very specific identity. Distilled in 1998 from molasses and selected by The Nectar, it comes from a single bourbon barrel and was bottled at cask strength, reaching 55.5% alcohol.
The appeal lies in its narrow, carefully defined release. One cask, only 192 bottles, and now down to the last bottles: this is the kind of rum that feels like a particular snapshot rather than a broad house style. At Drankenshop Broekmans, bottlings like this stand out because they allow rum drinkers to explore one individual cask on its own terms.
Its profile points towards a firmer, drier style, with wood, spice, floral notes and vegetal accents taking the lead. Fruit plays a smaller role, while sweetness is not (…)Jamaica Hd 2013 9y (Nobilis Rum)
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Jamaica Hd 2013 9y (Nobilis Rum)
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Jamaica Hd 2013 9y from Nobilis Rum is a Jamaican rum with a notably forceful presentation. Its 9 years of age and 64.4% alcohol strength immediately place it in a more concentrated, uncompromising style than many standard rum bottlings.
The name keeps the story focused: Jamaica, the HD designation, the year 2013 and 9 years of maturation. Rather than surrounding the rum with unnecessary detail, it points directly to the origin and the specific identity of this Nobilis Rum release.
At Drankenshop Broekmans, this is the kind of bottle we would highlight for customers looking for a rum with real presence. With only the last bottles remaining, it is also a release that carries a certain immediacy for anyone drawn to this stronger, more focused style.
Long Pond 2006 16y (Nobilis Rum)
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Long Pond 2006 16y (Nobilis Rum)
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Long Pond 2006 16y is a Jamaican rum built around precision rather than volume. It comes from a single cask, was distilled in 2006 and matured for 16 years before being bottled in a release of just 240 bottles. That gives it the feel of a specific cask selection rather than a regular house style.
The cask strength bottling is central to its identity. At 68.9%, this rum is presented with its full natural force, without being reduced into a softer, more polished drinking style. It is the kind of bottle that speaks to drinkers who enjoy rum close to the cask, with age, origin and strength left clearly in view.
At Drankenshop Broekmans, we see this Long Pond as a particularly focused choice within the Jamaican rum selection. The combination of single cask origin, (…)Jamaica 4 Distilleries 2020 3y (The Nectar - Daily Dram)
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Jamaica 4 Distilleries 2020 3y (The Nectar - Daily Dram)
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Jamaica 4 Distilleries 2020 3y from Daily Dram is a powerful Jamaican molasses rum with a very direct identity. It brings together rum from four Jamaican distilleries, distilled in pot stills and bottled in 2023 after three years of ageing at a natural strength of 65.8% ABV.
Virgin oak gives the rum a clear woody and spicy frame, while the spirit itself keeps plenty of fruity and vegetal drive. It is not presented as a sweet style; the emphasis is much more on intensity, structure and the expressive side of young Jamaican rum.
At Drankenshop Broekmans, this bottle stands out as a limited Daily Dram release with only 328 bottles filled. With the last bottles now in circulation, it is the kind of rum that rewards drinkers who enjoy full-strength Jamaican (…)Caroni Paradise 1998 #2 (Velier) Incl. Box
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Caroni Paradise 1998 #2 (Velier) Incl. Box
Very last one in stock!
Caroni Paradise 1998 #2 is a Trinidad molasses rum bottled by Velier, distilled in 1998 and bottled in 2023. It comes from a single bourbon barrel and was released at cask strength, 56.3%, with only 230 bottles drawn from that one cask.
The interest here lies in the concentration of the release. This is not a broad, blended expression, but a very specific barrel selection with a clear sense of scarcity. As a collector's item and with the last bottles indicated, it occupies a special place among the more limited rums in the Drankenshop Broekmans selection.
Its profile is built around wood, spice and fruit, supported by lighter floral and vegetal notes. The data does not point toward a sweet style, so the emphasis is more on structure, cask influence and the (…)Riviere Du Mat Single Cask 2003 Incl. Box
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Riviere Du Mat Single Cask 2003 Incl. Box
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Rivière Du Mat Single Cask 2003 is a rum from Réunion Island with a very focused identity. Made from sugar cane juice, distilled in a traditional column and drawn from a single bourbon cask, it gives the drinker a direct view of one particular maturation rather than a broader blended style.
The bourbon cask influence comes through in the way the profile leans towards wood, spice and fruit. It is not built around sweetness; the lighter floral and vegetal touches sit more quietly in the background, adding detail to the sugar cane juice character. At 46%, it has enough presence to carry that cask-driven style without making strength the main subject.
At Drankenshop Broekmans, this is the kind of rum we like to present to customers who are curious (…)Fiji 2009 12y (The Nectar - Daily Dram)
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Fiji 2009 12y (The Nectar - Daily Dram)
On request only
Fiji 2009 12y from Daily Dram is a molasses-based rum with a very direct sense of origin and cask identity. Distilled in 2009 on a pot still and bottled in September 2021 after 12 years of ageing, it presents Fiji rum through a single, clearly defined release.
The appeal here lies in its focused nature. One bourbon barrel, bottled at cask strength at 64.6%, produced just 285 bottles. With the last bottles now indicated, this Daily Dram selection from The Nectar feels like a precise snapshot rather than a broad house style.
At Drankenshop Broekmans, we see this as the kind of rum that speaks to drinkers who appreciate strength, individuality and a less sweet-driven profile. The flavour direction points towards spice, fruit and a pronounced vegetal side, with (…)Mhoba 2020 Single Cask Bourbon Nectar
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Mhoba 2020 Single Cask Bourbon Nectar
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Mhoba 2020 Single Cask Bourbon Nectar is a South African rum made from sugar cane juice and distilled in a pot still. That already places it in a more distinctive corner of the rum world, with the raw material playing a central role in the identity of the spirit.
This release is all about focus and small-scale character. It was drawn from a single Bourbon Barrel and bottled at cask strength, 57.4%, with just 142 bottles produced. Rather than a broad house style, it presents one individual cask in a concentrated form.
For Drankenshop Broekmans, this is the kind of bottle that adds depth to a rum selection: South African origin, cane juice production, pot still distillation and single cask bottling come together in a rum with a clearly defined place of its (…)Hampden Lrok 2010
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Hampden Lrok 2010
On request only
Hampden Lrok 2010 is a Jamaican molasses rum with a clear sense of origin and style. Distilled in 2010, aged for 11 years and made using pot still distillation, it presents itself as a rum with a defined identity rather than a broadly polished, anonymous bottling.
Its bourbon barrel maturation gives the rum a firm woody backbone, while fruit and spice remain clearly present. Sweetness is not the central theme here; the profile feels more driven by structure, cask influence and drier flavour elements, with a lighter floral and vegetal edge in the background.
At Drankenshop Broekmans, bottlings like this are appreciated because they show rum as a serious spirit with provenance, age and maturation all playing a visible role. With only the last bottles remaining, (…)Port Mourant 2011 10y (Elizabeth Yard With Finishes)
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Port Mourant 2011 10y (Elizabeth Yard With Finishes)
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Port Mourant 2011 10y by Elizabeth Yard is a molasses-based rum from Guyana, distilled in a pot still and bottled after 10 years. Its appeal lies in its focused nature: one cask, bottled at cask strength, with the identity of that individual cask left clearly in view.
At 53.56% alcohol, this is a rum with real presence. It belongs to the Elizabeth Yard with finishes series, although the exact finish is not specified in the available details. What stands out immediately is the scale of the release: only 100 bottles were filled, and with the last bottles now indicated, it has become a notably limited find.
For Drankenshop Broekmans, releases like this are especially interesting because they show rum in a more specific, less standardised form. Rather than (…)Neisson Empyreumatique Full Proof Incl. Box
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Neisson Empyreumatique Full Proof Incl. Box
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Neisson Empyreumatique Full Proof is a Martinique rum made from sugar cane juice, with a character that immediately feels distinctive. The name refers to the Greek empyreuma, evoking charcoal used to rekindle a fire, and that idea runs through the style of the cuvée: toasted, grilled aromas, without an exaggerated oak imprint.
Matured for eight years and bottled at natural strength, it brings concentration without losing freshness. The blend includes rum aged in cognac and bourbon casks, giving depth and structure, while fruity, floral and spicy accents keep the profile lively. It is not simply about strength; the appeal lies in the way intensity and finesse sit together.
At Drankenshop Broekmans, this is the kind of rum we like to introduce to (…)Dillon XO Giftbox
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Dillon XO Giftbox
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Dillon XO Giftbox is a Martinique rum made from sugar cane juice and produced through traditional column distillation. That gives it a clear sense of origin and style, with the cane-based character remaining part of the picture rather than being hidden behind the cask.
The XO name and giftbox presentation give this release a more polished feel. Bourbon cask ageing brings a defined woody side, supported by spice and fruit, while the profile is not built around obvious sweetness.
At Drankenshop Broekmans, this is the kind of Dillon we would place in front of someone looking for Martinique rum with structure, cask influence and a neatly presented bottle for gifting or enjoying with attention.
The flavour profile is centred on wood, spice and (…)Monymusk Mbk 1998 23y #27854 (Rest & Be Thankful)
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Monymusk Mbk 1998 23y #27854 (Rest & Be Thankful)
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Monymusk Mbk 1998 23y #27854 is a Jamaican rum built around the identity of one individual cask. Bottled by Rest & Be Thankful, it was drawn from a single bourbon barrel after 23 years of maturation and presented at cask strength, keeping the rum close to its original form.
There is a clear sense of precision here. This is molasses-based pot still rum from Jamaica, distilled in 1998 and bottled in July 2022 from cask #27854. Rather than presenting a blended house style, it captures one specific cask at one specific point in time.
Only 205 bottles were released, and with the last bottles now remaining, it holds a distinctive place in the Drankenshop Broekmans selection for drinkers who enjoy limited single cask rum. At 57.1%, it is a powerful bottling, (…)Assemlage #1 2008 13y (Clarendon 2007, Long Pond 2005, Ny 2005, Wp 2008) (Rest & Be Thankful)
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Assemlage #1 2008 13y (Clarendon 2007, Long Pond 2005, Ny 2005, Wp 2008) (Rest & Be Thankful)
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Assemlage #1 2008 13y by Rest & Be Thankful is a Jamaican molasses rum, and the name already gives a clear sense of its composition: Clarendon 2007, Long Pond 2005, NY 2005 and WP 2008. Rather than presenting a broad, anonymous blend, it brings several Jamaican components and vintages together in one bottling.
The rum combines pot still and column distillation, giving the blend more range within its Jamaican identity. Maturation in bourbon barrel and bottling at 46% place it in a serious but approachable strength range, while the 13-year age statement gives it the standing of a mature Jamaican rum.
At Drankenshop Broekmans, this is the kind of bottle we like to point out to customers who enjoy rum with a more transparent construction. The remaining (…)Clarendon 1984 40y (The Nectar - Daily Dram)
COLLECTOR67% match999360° view available
Clarendon 1984 40y (The Nectar - Daily Dram)
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Clarendon 1984 40y is a Jamaican molasses rum with a genuinely scarce feel. Distilled in 1984 and bottled in July 2024 after 40 years of maturation, this Daily Dram release from The Nectar brings four decades of ageing into a single, uncompromised bottling.
It comes from one bourbon barrel, bottled at natural cask strength at 64.2%, with only 90 bottles released. At Drankenshop Broekmans, this is exactly the kind of rum that stands out through substance rather than volume: Jamaican origin, pot still distillation, serious age and the directness of a single cask.
The style is powerful and mature, with wood, spice and fruit all playing an important role. It is a rum for slow tasting, where the interest lies in the concentration of one individual cask and the way (…)Jamaica 2008 (Berry Bros)
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Jamaica 2008 (Berry Bros)
On request only
Jamaica 2008 from Berry's Own Selection is a rum built around a clear sense of place and cask identity. Distilled in 2008 and bottled in 2023, it brings together Jamaican origin, Madeira maturation and the focused nature of a single cask release.
Bottled at cask strength, it keeps its full 54.5% character rather than being softened down to a lower strength. That gives this rum a more direct presence in the glass and makes the individual cask feel central to the experience.
At Drankenshop Broekmans, this sits among the more characterful rum selections: structured by wood, spice and fruit, with enough individuality to make it stand apart from broader, sweeter styles. With only the last bottles remaining, it is also a chance to discover a specific 2008 Jamaican (…)Hampden The Younger 3l
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Hampden The Younger 3l
Only 2 left in stock!
Hampden The Younger 3l is a Jamaican rum from Hampden Estate, made from molasses and distilled in a pot still. The 3-litre format already sets it apart, especially for a rum with such a clearly defined Jamaican identity.
Distilled in 2016, it matured in a bourbon barrel. Its character is not built around overt sweetness; the emphasis is on fruit, spice and wood, with lighter floral and vegetal touches adding detail around the edges.
At Drankenshop Broekmans, this is the kind of rum that stands out through origin, distillation style and presentation. With only the last bottles remaining, it is a release that feels increasingly scarce.
The flavour impression centres on clear fruit, spice and wood influence. It comes across as more structured and (…)
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